Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Basil Tahini Dressing
Course
Sauce
Cuisine
American
Keyword
tahini
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
ounces
Author
Heather Nicholds, C.H.N.
Ingredients
1/4
cup
tahini
1/4
cup
lemon juice
or apple cider vinegar
1/4
cup
water
1
bunch
fresh basil
or arugula or spinach
1
Tbsp
nutritional yeast
optional
1
clove
fresh garlic
sea salt
to taste
Instructions
Puree everything in a small blender or food processor until smooth and creamy.